Fried Chicken & Belgian Waffle Skewers

with a brown buttered maple syrup


Avocado and Cream Cheese Crostini

with herbed grape tomatoes


Baby Heirloom Tomato Skewer

bocconcini, basil with a balsamic reduction


Ahi Tuna Poke 

with avocado in a black sesame cone


Roasted Butternut Squash Soup Shooters

with a garlic crostini


 Teriyaki Chicken Meatballs

with roasted pineapple and toasted sesame seeds 


Shrimp Tempura in a Shot Glass

with a sweet chili sesame seed sauce


Fontina, Mozzarella and Parmesan

breaded fried balls with a marinara sauce


Pear and Goat Cheese Tarts

with rosemary, smoked bacon and mozzarella cheese


Chorizo and Cream Cheese

stuffed baked mushrooms


Mac N Cheese Fried Balls

with a spicy ranch 


Prosciutto, Fig and Goat Cheese



Pigs in a Blanket

with a spicy ground mustard


Jalapeño Deviled Eggs

with smoked bacon


 Wild Mushrooms and Creamy Goat Cheese

with chives on a sourdough toast


Roasted Apple and Brie Bruschetta

with toasted walnuts and honey


Crab Cake 

with an old bay dipping sauce


Veggie Empanada

with an avocado salsa verde 



Fontina Cheese Fried Balls with a Marina

"Fontina Cheese Balls"

New Addition to our menu__Poke Ahi, Pick

"Ahi Poke Platter"

 Avocado Shrimp Ceviche

cup with cotija cheese and  tortilla strips


Grilled Skirt Steak Skewers

with a chimichurri dipping sauce


Chipotle Chicken Skewer

with a cilantro dipping sauce


Cuban Pulled Pork Quesadillas

with Pickles and a dijon sour cream


Grilled Lamb Lollipops

with a herbed salsa verde


Marinated Flank Steak Crostini

with caramelized onions and boursin cheese


Sesame Seed Bulgogi Chicken Skewer

with a kimchi and honey dipping sauces


Grilled Chicken Kabob Skewer 

with roasted peppers and a tzatziki sauce


Chicken Bahn Mi Lettuce Cups

pickled dikon and carrots with a sambal mayo


Mexican Street Corn Cups

with crema lime cotija cheese and tajin



Braised Beef Short Rib  

with pickled red onions, arugula and havarti cheese 


Fried Chicken  

with a Southern slaw and a roasted tomato mayo  


Korean Bella Mushroom   (VG)

with kimchi, green onions and a sriracha mayo


All American Beef  

with House-made 1000 island dressing bacon, cheese and pickles


 Pork Belly Banh Mi  

with pickled carrots, cucumbers and cheese


Caprese Vegetarian   (VG)

fresh mozzarella, tomato, basil with a balsamic glaze


Hawaiian Pulled Pork

with pickled red cabbage and pickle chips



Station Platters


Charcuterie Board

Prosciutto, Spicy Capicolla, Salumi, Goat Cheese, Brie, Crumble Blue, Sweet Pickled Peppers, Whole Grain Mustard, Fig Butter, Honey, Nuts and Assorted Crackers


 Artisan Cheese Board

Assorted Cheeses, Berries, Nuts and Crackers


Mediterranean Platter

Pita Squares, Olives, Artichoke Hearts, Cucumbers, Sweet Peppers, Dolmas, Tabbouleh, Hummus, and Tzatziki Sauce


 Seasonal Fruits


Fresh Vegetable Board

Cucumbers, Carrots, Broccolini, Asparagus and Cherry Tomatoes with a Buttermilk Ranch Dipping Sauce


Ahi Poke Platter

Ahi, Pickled Cucumbers, Seaweed Salad, Avocado and Fried Wonton Chips


These are only suggestions, if there is an idea that you might have please let us know!

We will customize the perfect menu for your event!


Contact us to inquire about pricing!